French Mixed Endive Salad with Apple, Cheese and Walnuts
An easy, quick to prepare and healthy mixed salad, often prepared by French families.
Servings: 6 yield(s)
Prep Time: 10 mins
Ingredients
    Mixed Salad
  • 4 Endives
  • 2 Apples
  • 4 oz Comté Cheese
  • 1 cup Walnuts
    • Dressing
  • 1 tbsp Balsamic vinegar or Red Wine Vinegar
  • 2 tbsp Olive Oil
  • 1 tsp Whole-grain Mustard
  • Salt & Pepper
Instructions
  1. Wash and cut endives in slices. Peel and cut apples in cubes. Cube cheese.
  2. Assemble by putting all ingredients in a bowl. Mix with dressing only before serving.