Yields: 4 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 10 Mins Total Time: 20 Mins

This is probably the easiest recipe for Madeleines you will ever find! Now, it may not be the healthiest but I don’t believe in cutting ‘everything’ off your menu … sometimes, it is ok to indulge in a sweet treat!

But be warned – these Madeleines are so delicious, it will be difficult for you to stop at only one 🙂 So share, share, share!

You will need a Madeleine pan – I recommend this one here.



0/5 Ingredients
Adjust Servings


0/2 Instructions
  • Preheat oven to 325 degrees F. Mix eggs and sugar. Add flour, 1/2 cup at the time, butter and vanilla extract.
  • Pour into your non-stick Madeleine pan Bake for about 8 minutes.

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